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no-bake chocolate, pretzel & peanut butter cookies
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Recipe Saved
Prep Time: 2 minutes
Cook Time: 5 minutes
Total: 7 minutes
Servings: 24
Author : She Likes Food
Ingredients
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Instructions
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Step 1
Add all ingredients to a large pot and cook over medium heat for 3-5 minutes, until chocolate is melted and all ingredients have mixed together.
Step 2
Cover a large cookie sheet with parchment paper and spoon heaping tablespoons of cookie mixture onto the parchment paper. You can make them bigger or smaller if you like.
Step 3
Place cookies in the freezer for about 20 minutes until they firm up. Store cookies in the refrigerator for up to 5 days. Recipe makes about 24 cookies.
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