5.0
(38)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
Line two pans with parchment paper. Set aside.
Step 2
Bring sugar, butter, milk, and cocoa powder to a boil over medium heat. Once it is at a rollling boil, boil for 1 minute.
Step 3
Remove from the heat and whisk in the peanut butter, vanilla, and salt until smooth. Stir in oats. Drop by spoonfuls on prepared pan.
Step 4
Refrigerate for at least 30 minutes or until cookies are set.
Your folders

640 viewscookingclassy.com
5.0
(109)
8 minutes
Your folders

261 viewsinsanelygoodrecipes.com
4.8
(1.1k)
Your folders
64 viewscookingclassy.com
Your folders

299 viewscooking.nytimes.com
4.0
(631)
Your folders

346 viewsloveandlemons.com
5.0
(34)
30 minutes
Your folders

555 viewsmomontimeout.com
5.0
(2)
10 minutes
Your folders
391 viewstherecipecritic.com
Your folders

241 viewsfoodtalkdaily.com
10 minutes
Your folders

272 viewsrecipesbyanawhite.com
10 minutes
Your folders

271 viewsdivascancook.com
5.0
(9)
3 minutes
Your folders

126 viewsfuelingasouthernsoul.com
3.0
(1)
7 minutes
Your folders

118 viewspreppykitchen.com
5.0
(97)
1 minutes
Your folders

52 viewstasteandtellblog.com
5.0
(3)
5 minutes
Your folders

359 viewsforgetfulmomma.com
4.4
(20)
5 minutes
Your folders

318 viewsketoconnect.net
4.8
(85)
10 minutes
Your folders

205 viewstasteofhome.com
4.3
(25)
Your folders

211 viewsallrecipes.com
4.7
(92)
1 minutes
Your folders

471 viewsjenniferbanz.com
Your folders

269 viewsallrecipes.com
4.6
(1.2k)