No-Bake Peanut Butter Chocolate Oat Bars

Name: No-Bake Peanut Butter Chocolate Oat Bars
Ingredients: 1 2/3 cups (11-ounce package) NESTLÉ® TOLL HOUSE® Peanut Butter & Milk Chocolate Morsels; 1 1/2 cups quick oats; 3/4 cup unsweetened coconut flakes; 1/2 cup wholepitted Medjool dates (about 9); 1 tablespoon water; 1/4 cup plus 2 tablespoons creamy peanut butterdivided; 3 tablespoons honey

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Servings: 21

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No-Bake Peanut Butter Chocolate Oat Bars

Ingredients

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1 2/3 cups (11-ounce package) NESTLÉ® TOLL HOUSE® Peanut Butter & Milk Chocolate Morsels1 1/2 cups quick oats3/4 cup unsweetened coconut flakes1/2 cup wholepitted Medjool dates (about 9)1 tablespoon water1/4 cup plus 2 tablespoons creamy peanut butterdivided3 tablespoons honey

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Instructions

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Step 1

Line 9-inch-square baking pan with foil.

Step 2

Combine morselsoats and coconut in large bowl.

Step 3

Place dates and water in food processor; cover.Blend until pureed (there will be bits of dates remaining).Add 1/4 cup peanut butter and honey; blend until smooth.Add date mixture to morsel mixture.Combine to evenly coat the ingredients.

Step 4

Press mixture evenly into prepared pan.Refrigerate for 1 hour or until firm.

Step 5

Microwave the remaining 2 tablespoons peanut butter in smallmicrowave-safe bowl on HIGH (100%) power for 10 seconds; stir until smooth.Use a spoon to drizzle over the bars.Lift from pan; remove foil.Cut into bars.Store in airtight container.