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no bake peanut butter coconut balls – vegan gluten free protein balls!



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Prep Time: 15 minutes

Total: 15 minutes

Servings: 20

Cost: $1.19 /serving


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Step 1

In a large bowl, whisk together the wet ingredients: peanut butter and maple syrup.

Step 2

Add in all of the dry ingredients: coconut, oats, flax and peanuts.

Step 3

Using a rubber spatula, stir and fold until very well mixed.

Step 4

Using a small or medium cookie scoop, scoop mixture into your hands and roll into bites. Enjoy!

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