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Export 5 ingredients for grocery delivery
Step 1
In a large bowl combine peanut butter and honey.
Step 2
Add in protein powder and oat flour. It should come together into a ball. Batter will be slightly dry.
Step 3
Place a large piece of plastic wrap over an 8 x 8 inch baking pan so that it hangs over the sides.
Step 4
Put batter into pan and flatten with hands so it fills the entire pan. Make sure it’s flat and even.
Step 5
Place in freezer for 20 minutes.
Step 6
While bars are in freezer, melt chocolate chips in the microwave. I heat in 20 second increments until smooth.
Step 7
Remove bars from the freezer and lift out of the pan using the plastic wrap.
Step 8
Cut into 12 bars.
Step 9
Using a knife spread chocolate onto bars. OR place in a ziploc bag and cut off a corner and drizzle over bars.
Step 10
Allow chocolate to cool completely.
Step 11
Store in an airtight container in the fridge or freezer.***
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