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Export 7 ingredients for grocery delivery
Step 1
For crust: Mix the graham cracker crumbs and sugar. Add the melted butter and stir to combine well. Press into a 8 x 8- or 9 x 9-inch pan.
Step 2
Filling: In a large bowl, beat the softened cream cheese and confectioner’s sugar until very smooth.
Step 3
Beat in the tub of whipped topping. Then fold in the drained pineapple.
Step 4
Spread filling on top of crust. Top with pineapple chunks and sprinkle with coconut.
Step 5
Chill very well—at least 4 hours, preferably overnight
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