No-cook kebab shop chilli sauce

Name: No-cook kebab shop chilli sauce
Prep time: 10 min
Total time: 10 min
Ingredients: 400g can chopped tomatoes; 2 tbsp ketchup; 1 small onion, grated; 2 garlic cloves, finely chopped or grated; 1-4 red chillies (depending on how hot you want it), chopped, seeds and all; pinch of sugar; 1 tbsp white wine vinegar or cider vinegar

www.bbcgoodfood.com

Your recipes

Prep Time: 10 minutes

Total: 10 minutes

Servings: 500

Author : Barney Desmazery

barney desmazery chilli sauce

Ingredients

Remove All · Remove Spices · Remove Staples

400 grams can chopped tomatoes2 tbsp ketchup1 small onion, grated2 garlic cloves, finely chopped or grated1-4 red chillies (depending on how hot you want it), chopped, seeds and allpinch of sugar1 tbsp white wine vinegar or cider vinegar

Export 6 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Simply tip all the ingredients in a mini-chopper or food processor with a pinch of salt and blitz to make a sauce. Will keep in the fridge for up to 2 days or freeze for up to 3 months.