Step 1

Using a bowl add all of the dry ingredients and mix well. Flour, salt, cream of tartar

Step 2

On a separate bowl mix the food coloring and boiling water.

Step 3

Mix the dry ingredients, the oil, and colored boiling water and mix with a spatula.

Step 4

Once the water cools down a bit, you can start kneading the dough.

Step 5

When you have a good consistency, add some flour onto your cutting board and knead some more. If the dough sticks to your fingers it needs more flour. Add a little bit at a time to not dry the dough. If you dry it by mistake, just add a little bit of water.