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no-cook salmon caesar salad recipe

5.0

(2)

www.taste.com.au

Your Recipes

Prep Time: 10 minutes

Total: 10 minutes

Servings: 4

Cost: $3.37 /serving

Author : Tracy Rutherford & Sarah Hobbs

fish fish allergy onion

Ingredients

Remove All · Remove Spices · Remove Staples

2 x 265 grams pkts caesar salad kit2 x 150 grams pkts hot smoked salmon200 grams Perino tomatoes, sliced250 grams pkt qukes (baby cucumbers), quartered lengthways1/2 small red onion, thinly sliced

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Instructions

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Step 1

Divide lettuce from salad kits among serving bowls. Remove and discard the skin from the salmon. Tear the salmon into chunks and add to the lettuce in the bowls.

Step 2

Top with the tomato, cucumber and red onion. Sprinkle the bacon, croutons and parmesan from the salad kits over the salad and drizzle with the dressing. Season with pepper to serve.