No-Drippings Gravy
4.5
(18)
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Prep Time: 15 minutes
Total: 15 minutes
Servings: 8
Cost: $1.71 /serving
Author : Betty Crocker Kitchens
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
In 1-quart heavy saucepan, heat 1 1/2 cups of the broth, the bouillon granules and pepper over medium heat, stirring constantly, until bouillon granules are dissolved.
Step 2
In small bowl, stir remaining 1/2 cup broth and the flour, using wire whisk, until smooth. Gradually stir flour mixture into broth in saucepan. Heat to boiling. Cook, stirring constantly, until thickened and bubbly. Stir in a few drops of browning sauce if a darker color is desired.