No-Fail Chocolate Fudge

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Prep Time: 2 hours

Total: 2 hours

Servings: 24

Cost: $0.64 /serving

No-Fail Chocolate Fudge

Ingredients

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Instructions

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Step 1

Add chocolate chips, sweetened condensed milk, vanilla and salt to a medium pot on the stove. Heat on low to melt the chocolate, stirring constantly. Remove from heat.

Step 2

Stir in icing sugar. Spread into a square 9-inch baking pan lined with parchment paper. Cool in the fridge until set (a couple hours). Cut into squares and enjoy.

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