No Flour Cornbread Recipe

Step 1

Preheat your oven to 375 degrees F.

Step 2

Pre-grease 8x8 inch baking pan.

Step 3

In a large bowl, add all of the ingredients in the order listed and stir well.

Step 4

Pour cornbread batter into prepared baking pan and place in the oven.

Step 5

Bake for approximately 25-30 minutes, or until the cornbread is golden brown, or a toothpick placed in center of the cornbread comes out clean.

Step 6

Allow to cool for 5 minutes before slicing and serving.

Step 7

Top with butter and honey, optional. Enjoy!