5.0
(2)
Your folders
Your folders
Export 5 ingredients for grocery delivery
Step 1
In a large bowl mix flour, sugar, baking powder and salt.
Step 2
Pour in melted butter, water, vanilla and vegetable oil and mix with a spoon until mostly smooth.
Step 3
Heat a frying pan up over medium high heat, spraying it with nonstick spray. Add 1/3 cup batter to pan, for each pancake. Allow to cook for about 2-3 minutes, or until firm enough that you can easily flip them over. Lightly brown the other side. Once browned on both sides, remove from stove. Repeat this until all batter is gone. Batter should make 10-12 pancakes.
Your folders
justapinch.com
5.0
(17)
50 minutes
Your folders
sweetlittlebluebird.com
4.7
(3)
35 minutes
Your folders
sweetlittlebluebird.com
Your folders
sweetlittlebluebird.com
5.0
(4)
35 minutes
Your folders
sweetlittlebluebird.com
Your folders
sweetlittlebluebird.com
5.0
(5)
35 minutes
Your folders
everydayhealthyrecipes.com
5.0
(2)
15 minutes
Your folders
thegardeningfoodie.com
30 minutes
Your folders
budgetbytes.com
4.9
(45)
35 minutes
Your folders
budgetbytes.com
Your folders
budgetbytes.com
Your folders
fitmealideas.com
5.0
(1)
20 minutes
Your folders
vegrecipesofindia.com
4.9
(36)
60 minutes
Your folders
minimalistbaker.com
4.7
(3)
20 minutes
Your folders
bigflavorstinykitchen.com
5.0
(5)
10 minutes
Your folders
onmykidsplate.com
12 minutes
Your folders
allrecipes.com
4.0
(13)
15 minutes
Your folders
brooklynfarmgirl.com
4.9
(7)
Your folders
shockinglydelicious.com
5