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noisette potatoes (pommes noisettes)

www.thestaffcanteen.com
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Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

1 Wash, peel and rewash the potatoes.

Step 2

2 Scoop out balls with a noisette spoon. Blanch the balls in boiling salted water.

Step 3

3 Cook in a little oil in a saute pan or frying pan. Colour on top of the stove, add butter and finish cooking in the oven at 230-250C till cooked

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