Your folders
Your folders

Export 3 ingredients for grocery delivery
Step 1
1 Wash, peel and rewash the potatoes.
Step 2
2 Scoop out balls with a noisette spoon. Blanch the balls in boiling salted water.
Step 3
3 Cook in a little oil in a saute pan or frying pan. Colour on top of the stove, add butter and finish cooking in the oven at 230-250C till cooked
Your folders

156 viewscuisine.journaldesfemmes.fr
4.7
(7)
7 minutes
Your folders
182 viewschefsimon.com
4.8
(29)
Your folders

274 viewscuisineaz.com
5.0
(1)
35 minutes
Your folders

240 viewselle.fr
3.3
(11)
Your folders
/Duchess-Potatoes-beauties-02-274475eda6dc491b8ee406d22c0e9264.jpg)
249 viewsseriouseats.com
Your folders

527 viewscuisine.journaldesfemmes.fr
3.0
(4)
13 minutes
Your folders

141 viewstasteofhome.com
20 minutes
Your folders

278 viewsricardocuisine.com
8 minutes
Your folders

202 viewsmarmiton.org
4.7
(43)
20 minutes
Your folders
315 viewscasutalaurei.ro
Your folders

192 viewscuisineactuelle.fr
5.0
(1)
25 minutes
Your folders

182 viewsmeilleurduchef.com
4.7
(58)
Your folders

477 viewsricardocuisine.com
5.0
(52)
12 minutes
Your folders

171 viewscuisineaz.com
5.0
(2)
Your folders

196 viewsfishforthought.co.uk
Your folders

215 viewscuisine.journaldesfemmes.fr
5.0
(28)
30 minutes
Your folders

205 viewsbloc-notes-culinaire.com
5.0
20
Your folders

545 viewsseriouseats.com
Your folders

171 viewssaveur.com