Your folders
Your folders
Export 3 ingredients for grocery delivery
Step 1
1 Wash, peel and rewash the potatoes.
Step 2
2 Scoop out balls with a noisette spoon. Blanch the balls in boiling salted water.
Step 3
3 Cook in a little oil in a saute pan or frying pan. Colour on top of the stove, add butter and finish cooking in the oven at 230-250C till cooked
Your folders
cuisine.journaldesfemmes.fr
4.7
(7)
7 minutes
Your folders
chefsimon.com
4.8
(29)
Your folders
cuisineaz.com
5.0
(1)
35 minutes
Your folders
elle.fr
3.3
(11)
Your folders
seriouseats.com
Your folders
cuisine.journaldesfemmes.fr
3.0
(4)
13 minutes
Your folders
tasteofhome.com
20 minutes
Your folders
ricardocuisine.com
8 minutes
Your folders
marmiton.org
4.7
(43)
20 minutes
Your folders
casutalaurei.ro
Your folders
cuisineactuelle.fr
5.0
(1)
25 minutes
Your folders
meilleurduchef.com
4.7
(58)
Your folders
ricardocuisine.com
5.0
(52)
12 minutes
Your folders
cuisineaz.com
5.0
(2)
Your folders
fishforthought.co.uk
Your folders
cuisine.journaldesfemmes.fr
5.0
(28)
30 minutes
Your folders
bloc-notes-culinaire.com
5.0
20
Your folders
seriouseats.com
Your folders
saveur.com