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Jaja umtite i malo posolite. Postepeno dodavajte žlicu po žlicu brašna i dobro miješajte vilicom(oko 5 min). Ostavite barem na pola sata u frižideru. Kad izvadite, opet malo izmiješajte i ukuhajte u jelo (varivo ili juhu) najmanjom žlicom koju imate s time da žlicu prvo umočite u tekućinu a tek onda zagrabite noklicu. U kuhanju narastu barem duplo pa zato ih ukuhavam najmanjom žlicom

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