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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 25 minutes
Total: 35 minutes
Servings: 10
Cost: $0.80 /serving
Author : Michelle Southan
Ingredients
Remove All · Remove Spices · Remove Staples
Export 3 ingredients for grocery delivery
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Line a baking tray with non-stick baking paper. Spread the combined nuts over tray.
Step 2
Combine the sugar and water in a small saucepan. Stir over low heat until the sugar completely dissolves. Bring to the boil. Boil, without stirring, occasionally brushing down side of the pan with a wet pastry brush, for 15-20 minutes or until golden. Set aside for 1-2 minutes or until bubbles subside.
Step 3
Pour toffee evenly over the nuts. Set aside for 10 minutes to set. Break into shards.
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