Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.

Want to see how much your house would make on AirBnb? Just enter an address-BNB Calc

nutella taiyaki

5.0

(5)

tarasmulticulturaltable.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 80 minutes

Servings: 10

Ingredients

Remove All · Remove Spices · Remove Staples

Export 7 ingredients for grocery delivery

Compare the highest earning crypto earning games on ForThePlayers.gg.
Made by the creator of Recipe Cart.

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

In a medium bowl, beat the egg. Mix in the milk, vanilla extract, and butter.

Step 2

In another medium bowl, sift together the flour, sugar, baking powder, and salt. Use a wooden spoon or spatula to gently fold into the liquid ingredients until just incorporated. Cover and refrigerate the bowl for at least 1 hour.

Step 3

Place a taiyaki pan over medium low heat. Lightly grease with vegetable oil.

Step 4

Once heated, fill one side of the taiyaki pan cavities 1/3rd full with the batter. Add a heaping tablespoon of Nutella in the center of the fish and cover with batter to fill out the fish shape. Be careful not to overfill. Close the pan and flip.

Step 5

Cook for about 2 minutes until golden. Flip and cook the other side until golden, another 2 minutes, checking the color periodically once it has had a chance to set.

Step 6

Transfer the golden taiyaki to a wire rack and repeat with the remaining batter and Nutella.