Step 1

Open the package of tofu. Drain off any excess water. Do not press.

Step 2

With your hands, tear the tofu into irregular bite sized chunks and place in a bowl.

Step 3

Add the seasonings and toss well to coat. Cook immediately. Don't let it sit.

Step 4

To air fry - Grease the bottom of your air fryer basket with a little brush of oil. Add the tofu to the air fryer basket in a single layer and cook at 400°F (200°C) for 15 to 20 minutes or until super crunchy and golden, tossing halfway.

Step 5

To bake - Spread out on a lined baking tray and bake at 425°F (218°C) for 30 to 35 minutes or until golden and crispy.