Step 1

Preheat oven to 350º F. Spray an 8x8" pan with cooking spray.

Step 2

Stir together the coconut oil, eggs, Truvia, vanilla and cooked oatmeal.

Step 3

In a separate bowl, mix together flour, cloves, salt, cinnamon and baking soda. Combine dry ingredients with wet ingredients and stir until combined. Pour into prepared pan.

Step 4

Mix 1 Tbsp. coconut oil, pecans and brown sugar in a small bowl and sprinkle over the top of cake. Bake for 25-30 minutes. Cut into squares and serve. Enjoy!