Your folders
Your folders
Export 9 ingredients for grocery delivery
Step 1
Preheat oven to 375 degrees F. Line baking sheet with parchment paper or silicone baking mat.
Step 2
In a medium bowl combine flour, baking powder, salt, cinnamon and nutmeg and whisk together.
Step 3
In a separate large bowl combine butter, sugar and brown sugar and use a mixer to beat until light and fluffy. Add in vanilla extract and one egg at a time, mixing between each. Scrape down sides of bowl as needed.
Step 4
Add in the flour mixture and mix until fully combined. Add in the oats and mix again until nice and thick and combined.
Step 5
Fold in the raisins and scoop into full tablespoon size balls, about 2 inches apart. Bake for 12 to 15 minutes, until the edges are slightly browned. Let cool on pan for a few minutes before transferring to a wire rack to cool completely. Store in an airtight container.
Your folders
vegrecipesofindia.com
4.9
(16)
15 minutes
Your folders
food.com
5.0
(1.4k)
11 minutes
Your folders
simplyrecipes.com
4.7
(400)
12 minutes
Your folders
gonnawantseconds.com
10 minutes
Your folders
gonnawantseconds.com
Your folders
lovebakesgoodcakes.com
4.4
(17)
13 minutes
Your folders
pcrm.org
Your folders
kitchenfunwithmy3sons.com
5.0
(4)
12 minutes
Your folders
kitchenfunwithmy3sons.com
Your folders
davidlebovitz.com
Your folders
justsotasty.com
4.9
(49)
10 minutes
Your folders
culinaryhill.com
5.0
(1)
15 minutes
Your folders
myfoodandfamily.com
12 minutes
Your folders
myincrediblerecipes.com
5.0
(1)
Your folders
myincrediblerecipes.com
Your folders
preppykitchen.com
4.9
(166)
10 minutes
Your folders
amodernhomestead.com
5.0
(4)
12 minutes
Your folders
eatingwell.com
4.6
(6)
Your folders
bonappetit.com
4.3
(20)