Oatmeal Scotchies
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Servings: 48
Ingredients
Export 8 ingredients for grocery delivery
Instructions
Step 1
Preheat oven to 375° F.
Step 2
Combine flourbaking sodasalt and cinnamon in small bowl. Beat buttergranulated sugarbrown sugareggs and vanilla extract in large mixer bowl. Gradually beat in flour mixture.Stir in oats and morsels. Drop by rounded tablespoon onto ungreased baking sheets.
Step 3
Bake for 7 to 8 minutes for chewy cookies or 9 to 10 minutes for crisp cookies. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
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