3.9
(25)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
Bring the water with salt to a boil. Stir in the oats and reduce heat to a simmer. Cook for 5 minutes, stirring occasionally. Stir in the cinnamon and vanilla. Cook for an additional 2 minutes, until nearly all of the liquid has been absorbed and the oats are creamy.
Step 2
To serve, place 1 cup of the oats in a bowl. Top with 1/4 of the pear slices and 1 tablespoon of the almonds. Drizzle with 1 teaspoon of the honey and enjoy.
Your folders

44 viewsyourguardianchef.com
4.8
(29)
60 minutes
Your folders

113 viewsfamilystylefood.com
5.0
(3)
2 minutes
Your folders

248 viewscooking.nytimes.com
4.0
(788)
Your folders

188 viewstheseasonedmom.com
35 minutes
Your folders

163 viewsrecipes.instantpot.com
5.0
(4)
24 minutes
Your folders

152 viewsxoandso.com
4.3
(3)
30 minutes
Your folders

176 viewspomonapectin.com
Your folders

346 viewscooking.nytimes.com
4.0
(280)
Your folders
34 viewsmarisamoore.com
Your folders

649 viewsmarisamoore.com
5.0
(19)
12 minutes
Your folders

258 viewsrainbowplantlife.com
5.0
(2)
32 minutes
Your folders

196 viewstastycraze.com
40 minutes
Your folders

360 viewsthewholesomedish.com
5.0
(17)
Your folders

244 viewswalderwellness.com
5.0
(8)
35 minutes
Your folders

343 viewstasteofhome.com
5.0
(2)
15 minutes
Your folders

140 viewsocooeurope.com
Your folders

28 viewstherealfooddietitians.com
Your folders

411 viewsepicurious.com
3.5
(129)
90
Your folders

359 viewsskinnytaste.com
4.9
(41)
35 minutes