Oaxacan chicken mole tacos with lime yogurt

Name: Oaxacan chicken mole tacos with lime yogurt
Cook time: 20 min
Ingredients: Chicken options:; 2 boneless skinless chicken thighs (about 6 ounces each); 2 boneless skinless chicken breasts (about 5 ounces each); 1 cup cooked pinto beans; 2 tablespoons tomato paste; Sunbasket mole poblano blend (ancho chile powder - sesame seeds - granulated garlic - coconut sugar - cocoa powder - sweet smoked paprika - cinnamon); 1 organic lime; 4 to 6 organic radishes (about ¼ pound total); 1 wedge organic green or other cabbage (about 7 ounces); ½ cup Greek yogurt; 8 Mi Rancho 100% corn tortillas

4.0

(7.0k)

sunbasket.com

Your recipes

Cook Time: 20 minutes

Servings: 2

Author : Sunbasket

Oaxacan chicken mole tacos with lime yogurt

Step 1

Cook the chicken mole

Step 2

Prep the garnishes

Step 3

Warm the tortillas

Step 4

Serve

Oaxacan chicken mole tacos with lime yogurt

Cook Time: 20 minutes

Servings: 2

Author : Sunbasket

Ingredients

Instructions

Top similar recipes