OGB - One Giant Biscuit

Name: OGB - One Giant Biscuit
Prep time: 5 min
Cook time: 25 min
Ingredients: 2 1/2 cup White Lily Self-Rising Flour; 1/2 teaspoon salt; 2 tablespoons sugar (optional); 1 cup buttermilk; 2/3 cup heavy cream; 1/4 cup vegetable oil; 2 tablespoons butter, melted

4.5

(2)

southernbite.com

Your recipes

Prep Time: 5 minutes

Cook Time: 25 minutes

Servings: 9

Author : Stacey Little | Southern Bite

baking dish big biscuit

Ingredients

Remove All · Remove Spices · Remove Staples

Export 5 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat the oven to 450°F and spray an 8x8 baking dish with nonstick cooking spray.

Step 2

In a large bowl, whisk together the flour, salt, and sugar. Make a small well in the center of the flour. Pour the buttermilk, heavy cream, and vegetable oil into the well. Stir until just combined, being cautious not to over stir. The batter should look like wet cottage cheese.

Step 3

Spread the batter into the prepared pan. Bake for about 25 minutes or until golden brown. Remove from the oven and brush with melted butter. Allow to cool for about 5 minutes before slicing into 9 pieces and serving.