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oil free chocolate cake
5.0
(4)
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Recipe Saved
Total: 25 minutes
Servings: 9
Cost: $3.61 /serving
Author : Chocolate Covered Katie
Ingredients
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Instructions
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Preheat oven to 350 F. Grease an 8-inch baking pan. (Or double the recipe for a 9x13 or double-layer cake.) If your nut butter isn't stir-able, gently heat to soften. Stir all ingredients in a bowl until just combined. Pour into the pan. Bake 25 minutes or until a toothpick comes out mostly clean. View Nutrition Facts
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