Step 1

Preheat your oven to 450˚F and line a baking sheet with parchment paper or silicone baking mat.

Step 2

Place the whole potatoes in a large pot, cover with water, and boil for 5 minutes or until just tender enough to pierce with a fork or knife. Drain the potatoes, cut into 1″ pieces, and spread them evenly on the baking sheet.

Step 3

Sprinkle the potatoes with salt and pepper and place the baking sheet into the oven on the middle rack and roast for 30-40 minutes or until the potatoes start to get bubbly and brown.

Step 4

Remove from the oven and serve.