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Step 1
Add olive oil to a saute pan over medium-low heat. Add in onions and saute until tender. Add garlic.
Step 2
Pour in diced tomatoes and toss in okra. Stir to combine.
Step 3
Allow to simmer over medium-low heat for about 20 minutes until the okra has become tender.
Step 4
Toss in salt and freshly ground pepper to taste.