Name: Okra Fritters
Prep time: 15 min
Cook time: 13 min
Total time: 28 min
Ingredients: 2 cups okra (cut in round pieces (Can use fresh or frozen)); 1 1/4 cups self-rising cornmeal; 1/2 cup all purpose flour; 1 egg; 1/2 cup onion (finely chopped); 1 1/2 cups buttermilk; Salt & Pepper ((Optional)); 1 cup oil

These fried okra fritters are delicious! Easy to make and a wonderful way to eat okra. Great summer food!

Okra Fritters

okra (cut in round pieces (Can use fresh

cornmeal

all purpose flour

onion (finely chopped)

buttermilk

Salt & Pepper ((Optional))

In a large mixing bowl with a spoon mix together all ingredients except okra and oil.  Fold in the okra.  Heat the oil in a large skillet.  Drop by spoonfuls into the hot oil. (I use a 1/4 cup measuring cup for each fritter).  Fry on one side about 2 minutes or until good and crusty, turn and fry the other side.   Drain on paper towels.  Slather with butter and enjoy

Okra Fritters

Prep Time: 15 minutes

Cook Time: 13 minutes

Total: 28 minutes

Servings: 10

Cost: $1.93 /serving

Author : The Southern Lady Cooks

Ingredients

Instructions

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