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old fashioned chicken and dumplings



Your Recipes

Prep Time: 30 minutes

Cook Time: 75 minutes

Total: 105 minutes

Servings: 8

Cost: $4.66 /serving


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Step 1

Combine chicken, onion, carrots and celery in a large pot. Season to taste.

Step 2

Add chicken broth. Bring to a boil, reduce heat, and simmer covered 45-60 minutes or until chicken is tender. While broth is simmering, prepare dumplings below.

Step 3

Remove chicken and vegetables from broth. Discard skin and bones and chop remaining chicken, set aside.

Step 4

Gently add dumplings to broth. Simmer 15-20 minutes or until tender.

Step 5

Stir chicken (and vegetables if desired) into broth and cook about 2-3 minutes or until heated through.

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