Step 1

Add the eggs to a medium saucepan and add cold water to where it is just covering the eggs.

Step 2

Bring water to a boil and immediately remove from heat. Cover and let the eggs stand for 15 minutes.

Step 3

Remove the eggs to a large bowl with ice water and let the eggs cool.

Step 4

Peel and chop the eggs and place them in a medium bowl.

Step 5

Add the remaining ingredients and mix well.

Step 6

Spread on your favorite bread or crackers, or serve on lettuce.