4.3
(3)
Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
Before getting started, make sure to gather all of your ingredients and measure everything out. Line a couple of large baking sheets with parchment paper
Step 2
Add sugar and syrup in a saucepan over medium heat. Stirring often, bring to a low boil and cook for one minute.
Step 3
Remove from heat and add the vanilla and peanut butter. Stir until peanut butter is melted and the mixture is smooth.
Step 4
Stir in the oats and mix until all of the oats are coated with the mixture and everything is well combined.
Step 5
Drop spoonfuls of the mixture onto the prepared baking sheets. Allow to cool for about 1 hour or until the cookies have firmed up. The cookies will continue to firm up more the longer they cool. Enjoy!
Step 6
Store in an airtight container on the countertop for 1 week.
Your folders

211 viewsdivascancook.com
4.7
(7)
5 minutes
Your folders

236 viewsmommyhatescooking.com
4.8
(6)
20 minutes
Your folders
287 viewsmommyhatescooking.com
Your folders

158 viewsthefoodcharlatan.com
4.8
(5)
Your folders

33 viewsjanellerohner.com
10 minutes
Your folders

213 viewsleitesculinaria.com
5.0
(21)
10 minutes
Your folders

244 viewsrealsimple.com
3.0
(2.4k)
Your folders

377 viewstasteofhome.com
4.1
(64)
10 minutes
Your folders

268 viewstasteofhome.com
4.1
(64)
10 minutes
Your folders

130 viewsbostongirlbakes.com
5.0
(32)
10 minutes
Your folders

138 viewsmommyskitchen.net
2 minutes
Your folders

187 viewsfedandfit.com
4.9
(7)
Your folders

242 viewsfoodnetwork.com
4.3
(3)
10 minutes
Your folders

254 viewsfood.com
5.0
(15)
15 minutes
Your folders

253 viewsallrecipes.com
4.0
(65)
Your folders

252 viewsthehungrybluebird.com
4.7
(18)
30 minutes
Your folders

108 viewsthedeliciousspoon.com
4.4
(14)
7 minutes
Your folders

79 viewsgiftofhospitality.com
9 minutes
Your folders

208 views100krecipes.com
5.0
(6)