Step 1

In a medium bowl, whisk together 1 cup powdered sugar, powdered milk, and salt together, then set aside.

Step 2

Combine your honey and peanut butter in a large bowl or mixer and cream together for 3-4 minutes, or until fluffy and smooth.

Step 3

Gradually add in dry ingredients, beating until dough comes together, then knead dough with your hands until smooth.

Step 4

Divide dough in half and roll into two, even logs. Wrap each log tightly in plastic wrap and refrigerate for 1-2 hours, or until chilled.

Step 5

Once chilled, slice logs into 1/4-inch slices and coat each one in powdered sugar. Enjoy!