Old-Fashioned Stewed Potatoes

Name: Old-Fashioned Stewed Potatoes
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 6 or 7 medium sized potatoes (peeled and cut into chunks (you can use any kind of potatoes)); Water (enough to just cover the potatoes in the pot); 1/4 cup chopped onion; 2 tablespoons butter; 1 tablespoon bacon drippings; 1/2 teaspoon salt; 1/4 teaspoon black pepper

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thesouthernladycooks.com

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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 6

Cost: $2.41 /serving

Author : The Southern Lady Cooks

Ingredients

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6 or 7 medium sized potatoes (peeled and cut into chunks (you can use any kind of potatoes))Water (enough to just cover the potatoes in the pot)1/4 cup chopped onion2 tablespoons butter1 tablespoon bacon drippings1/2 teaspoon salt1/4 teaspoon black pepper

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Instructions

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Step 1

Put the potatoes in a pot, cover with the water, add the chopped onion, butter, bacon drippings, salt and pepper. Bring the potatoes to a boil stirring to keep from sticking to pot.

Step 2

Turn heat to a low boil and cook until potatoes have cooked and thickened to desired consistency. Stir often while cooking. Makes about about 6 servings.