Name: Old-Fashioned Tomato Jam Recipe
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Ingredients: 2 pounds ripe tomatoes (roma or plum); ¾ cup brown sugar; ¼ cup lemon juice; 1 tablespoon grated ginger; 1 ½ teaspoons salt; ½ teaspoons ground cumin; ½ teaspoon crushed red pepper; ½ teaspoon garlic powder

Old-Fashioned Tomato Jam - This easy recipe makes the best tangy, sweet and savory jam with tomatoes without pectin or traditional canning!

Old-Fashioned Tomato Jam Recipe

tomatoes

brown sugar

lemon juice

ginger

salt

cumin

red pepper

garlic powder

Chop the tomatoes and remove any loose seeds. Grate the fresh ginger.

Set out a medium saucepot. Add all the ingredients. Bring to a boil.

Lower the heat and simmer for 1 – 1 ½ hours, stirring regularly, so it doesn’t burn on the bottom.

Once the tomato jam looks thick and glossy, turn off the heat. Place in jars and either can, freeze, or refrigerate.

https://content.jwplatform.com/videos/lGyuGAFu.mp4

Old-Fashioned Tomato Jam - This easy recipe makes the best tangy, sweet and savory jam with tomatoes! It can be prepared as a tomato freezer jam or for canning, and is terrific to spread on sandwiches or serve as a dip.

Old-Fashioned Tomato Jam Recipe

Prep Time: 10 minutes

Cook Time: 60 minutes

Total: 70 minutes

Servings: 16

Author : Sommer Collier

Ingredients

Instructions

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