Step 1

Preheat oven to 450°F. Line baking sheet with parchment paper or aluminum foil.

Step 2

Whisk together olive oil and butter in a large bowl. Mix in garlic powder, dried Italian seasoning, salt and pepper.

Step 3

Toss potatoes in oil mixture until thoroughly coated.

Step 4

Transfer potatoes to baking sheet, and roast for 25 to 30 minutes or until fork tender.

Step 5

Sprinkle with Parmesan cheese and toss to coat. Add chopped parsley for garnish. Enjoy!