Olive Oil Mashed Potatoes
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Total: 20 minutes
Servings: 5
Cost: $3.24 /serving
Author : David Tanis
Ingredients
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Instructions
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Step 1
Bring water to a boil in a large saucepan. Add potatoes, garlic and 2 teaspoons salt and cook at a brisk simmer until potatoes are tender, about 15 minutes.
Step 2
Drain potatoes and garlic, reserving 1 cup of cooking liquid. Mash potatoes and garlic. Beat in olive oil and then thin to desired consistency with reserved cooking liquid. Check seasoning and serve.