Olives and Avocado Salad with Tomatoes and Feta Cheese

Step 1

In a large salad bowl, combine sliced olives, diced avocado, tomatoes, capers and feta cheese; set aside.

Step 2

In a small mixing bowl whisk together lime juice, extra virgin olive oil, Italian seasoning, salt and pepper; whisk until well incorporated. Taste for seasonings and adjust accordingly.

Step 3

Pour dressing over salad and gently toss it all together.

Step 4

Serve with pita bread cut into wedges.