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one-bowl gingerbread cake

www.crosbys.com
Your Recipes

Prep Time: 15 minutes

Cook Time: 45 minutes

Total: 1 hours

Servings: 18

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Preheat oven to 350 F and grease a 9” x 13” pan or line it with parchment paper.

Step 2

In a large bowl beat butter with sugar. Beat in eggs then molasses. Beat in water.

Step 3

Sprinkle over the flour, spices, baking soda and salt and beat until smooth.

Step 4

Pour into prepared pan and bake until a tester comes out with just a few moist crumbs attached, about 45 minutes to an hour.

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