One Pan Chicken and Jalapeno Popper Creamed Corn

Step 1

Heat the oil in a pan over medium-high heat, add the chicken, seasoned with the taco seasoning, and cook until cooked through, about 3-5 minutes per side, before setting aside.

Step 2

Melt the butter in the pan over medium heat, add the onion and jalapeno and cook until tender, about 5-7 minutes.

Step 3

Add the garlic and cook until fragrant, about a minute.

Step 4

Add the corn, milk, cream cheese and cheddar, bring to a simmer, and cook until the cheese has melted.

Step 5

Season with salt and pepper to taste and serve topped with the chicken.