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Export 6 ingredients for grocery delivery
Step 1
Heat the oil in a large ovenproof frying pan over medium heat. Add onion and cook, stirring, for 3 mins or until softened. Add the meatballs and cook, turning occasionally, for 5 mins or until meatballs are browned all over.
Step 2
Add the passata and cook, stirring occasionally, for 5 mins or until the meatballs are cooked through. Remove from heat. Stir in the spinach. Arrange the mozzarella over the passata mixture.
Step 3
Preheat grill on high. Place the frying pan under grill and cook for 3 mins or until the mozzarella melts and is golden brown.
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