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one pan oven roasted lemon chicken
3.2
(89)
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 40 minutes
Total: 50 minutes
Servings: 6
Cost: $7.15 /serving
Author : Taylor Stinson
Ingredients
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Instructions
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Step 1
Preheat oven to 425 degrees.
Step 2
Mix olive oil, wine, the juice of 1 of the lemons, garlic, fresh herbs, salt & pepper together in a small bowl.
Step 3
Chop and prepare veggies, then add with chicken to a large 9x13 baking dish. Toss mixture in the sauce. Slice up other lemon and add slices in among chicken and veggies.
Step 4
Bake for 35-40 minutes until chicken is totally cooked and veggies are tender. Serve and enjoy!
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