Step 1

Start with a large cooking pot that has a lid.

Step 2

Season chicken with salt and pepper and brown in olive oil over medium high heat.

Step 3

Add sausage and continue to cook until lightly browned.

Step 4

Stir in garlic and cook for for about two minutes.

Step 5

Add chicken broth, heavy cream, dried pasta, and cajun seasoning to pot.

Step 6

Stir together and bring to a simmer over medium high heat.

Step 7

Reduce heat to low and let cook covered for 15-20 minutes, or until pasta is tender.

Step 8

Remove pot from heat and slowly stir in parmesan cheese.

Step 9

Stir in chopped parsley and sprinkle with additional cajun seasoning to taste.