One-Pot Cheesy Creamed Corn
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Prep Time: 10 minutes
Cook Time: 10 minutes
Total: 20 minutes
Servings: 6
Cost: $4.50 /serving
Author : Rena
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Melt butter into a skillet over medium-high heat. Add in corn, garlic, salt, and pepper and saute for 4-5 minutes.
Step 2
Add in cream cheese and milk, and mix until fully combined. Stir in shredded cheese and cook until all cheese melts and you get a thicker consistency. Then remove from heat.
Step 3
Serve and garnish with chives and chili flakes. Enjoy!