Step 1

Cook the bacon in a large pot over medium-high heat until crispy.

Step 2

Add the chicken and cook until no pink is showing. Remove the chicken.

Step 3

Cook the spinach, garlic, salt, and pepper with the bacon until the spinach has wilted.

Step 4

Put the chicken back in, add the milk, then stir.

Step 5

Bring the milk to a boil, then add the pasta.

Step 6

Stir constantly for about 10 minutes until the pasta is cooked.

Step 7

Add the parmesan, then mix until the cheese has melted. Serve!

Step 8

Enjoy!