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Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 10 minutes
Servings: 4
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Place tomatoes, olives, parsley, garlic, chili flake, 4 1/2 cups water, linguine, capers, olive oil, salt, and pepper in a large, high-sided skillet.
Step 2
Bring to a boil over high heat, and let cook, turning pasta with tongs to prevent it from sticking, until al dente and most liquid has evaporated, about 8-10 minutes.
Step 3
Remove from heat, adjust seasoning as needed, and serve with more fresh parsley, if desired. Enjoy!
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