Your folders
Your folders
Export 8 ingredients for grocery delivery
Step 1
Preheat oven to 350°.
Step 2
Line a 9-inch square baking pan with foil and coat with cooking spray.
Step 3
In a large bowl mix together flour, 1 cup sugar, unsweetened cocoa, baking powder, and salt.
Step 4
Combine 1/3 cup of Smucker's Natural Blackberry Spread, 1/3 cup water, and butter in a small saucepan; bring to a boil over the stove
Step 5
Once it boils, add blackberry mixture to flour mixture and stir well. Add egg and egg white; stir until smooth. Stir in milk chocolate chips. Pour the batter into prepared pan.
Step 6
Take the other 1/3 of Smucker's Blackberry Spread and drop them by spoonfuls into the brownies. I spooned 9 spoonfuls evenly across the batter. Then with a knife, mix the jam into the batter by moving the knife side to side through the batter until it is well combined.
Step 7
Bake at 350° for 30 minutes or until a wooden toothpick inserted in the center comes out with a few moist crumbs. Sprinkle powdered sugar on top.
Your folders
theslowroasteditalian.com
50 minutes
Your folders
elizabethskitchendiary.co.uk
4.6
(81)
40 minutes
Your folders
allrecipes.com
4.0
(2)
25 minutes
Your folders
shelfcooking.com
5.0
(1)
35 minutes
Your folders
sweetpeaskitchen.com
4.3
(49)
30 minutes
Your folders
mrfood.com
5.0
(1)
1 hours
Your folders
iambaker.net
4.7
(9)
48 minutes
Your folders
foodbanjo.com
5.0
(1)
30 minutes
Your folders
thesouthernladycooks.com
5.0
(2)
40 minutes
Your folders
iambaker.net
4.8
(45)
10 minutes
Your folders
allrecipes.com
4.7
(1.4k)
30 minutes
Your folders
food.com
5.0
(56)
40 minutes
Your folders
foodnetwork.com
4.3
(16)
20 minutes
Your folders
bubbapie.com
5.0
(9)
40 minutes
Your folders
eva-bakes.com
45 minutes
Your folders
yourhomebasedmom.com
4.9
(8)
20 minutes
Your folders
thebestcakerecipes.com
4.0
(1)
50 minutes
Your folders
myfoodandfamily.com
50 minutes
Your folders
mrfood.com
4.0
(14)
45 minutes