4.0
(2)
Your folders
Your folders
Export 5 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease 2 serving-size oven-proof custard dishes.
Step 2
Place chocolate and butter in a small microwaveable bowl. Microwave on high 1 minute. Stir until chocolate melts completely. Add sugar. Stir in beaten egg and vanilla extract. Mix thoroughly. Add flour; mix well. Divide brownie batter between 2 prepared custard dishes.
Step 3
Bake in preheated oven until center of brownies has risen and surface appears glossy, 25 to 30 minutes. Let cool slightly before serving.
Your folders
theslowroasteditalian.com
50 minutes
Your folders
elizabethskitchendiary.co.uk
4.6
(81)
40 minutes
Your folders
sixsistersstuff.com
30 minutes
Your folders
sweetpeaskitchen.com
4.3
(49)
30 minutes
Your folders
mrfood.com
5.0
(1)
1 hours
Your folders
iambaker.net
4.7
(9)
48 minutes
Your folders
foodbanjo.com
5.0
(1)
30 minutes
Your folders
thesouthernladycooks.com
5.0
(2)
40 minutes
Your folders
iambaker.net
4.8
(45)
10 minutes
Your folders
allrecipes.com
4.7
(1.4k)
30 minutes
Your folders
food.com
5.0
(56)
40 minutes
Your folders
foodnetwork.com
4.3
(16)
20 minutes
Your folders
bubbapie.com
5.0
(9)
40 minutes
Your folders
eva-bakes.com
45 minutes
Your folders
yourhomebasedmom.com
4.9
(8)
20 minutes
Your folders
thebestcakerecipes.com
4.0
(1)
50 minutes
Your folders
myfoodandfamily.com
50 minutes
Your folders
mrfood.com
4.0
(14)
45 minutes
Your folders
bonappetit.com
3.6
(12)