Open-Faced Vegan Falafel Pitas

Name: Open-Faced Vegan Falafel Pitas
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 bag Trader Joe’s fully cooked falafel; Trader Joe’s Whole Wheat Pita Bread Pockets; Trader Joe’s hummus dip, you can use any kind of TJ’s flavored hummus; 1 package butter lettuce, or your favorite TJ’s greens; Trader Joe’s Vegan Tzatziki Sauce; Optional garnishes: fresh herbs, red pepper flakes

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Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 6

Author : She Likes Food

vegan falafel pitas

Ingredients

Remove All · Remove Spices · Remove Staples

1 bag Trader Joe’s fully cooked falafelTrader Joe’s Whole Wheat Pita Bread PocketsTrader Joe’s hummus dip, you can use any kind of TJ’s flavored hummus1 package butter lettuce, or your favorite TJ’s greensTrader Joe’s Vegan Tzatziki SauceOptional garnishes: fresh herbs, red pepper flakes

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Instructions

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Step 1

Heat your falafel. You can either heat them up in the microwave or the oven. Follow package directions. Let falafel balls cool a few minutes and then cut them into bite size pieces.

Step 2

Place a slice of pita bread on a plate and top with a few spoonfuls of hummus. Spread hummus out in an even layer.

Step 3

Top hummus with your lettuce/greens. I like to make sure they are chopped up into bite size pieces so the pitas are easier to eat. Top lettuce layer with your chopped up falafel and then add a few spoonfuls of the tzatziki sauce.

Step 4

Cut into slices so it’s easier to eat and enjoy!