4.9
(22)
Your folders
Your folders

Export 16 ingredients for grocery delivery
Step 1
Mix the orange sauce ingredients and set aside.
Step 2
Season the chicken lightly with salt and coat evenly with corn starch, set aside.
Step 3
Heat a wok on high heat, add 1 teaspoon of sesame oil and add half of the chicken. Cook 2 to 3 minutes on each side until well browned, set aside.
Step 4
Add 1 teaspoon of oil and chicken and repeat cooking 2 to 3 minutes on each side. Set aside with the rest of the chicken.
Step 5
Add remaining teaspoon of oil and quickly stir-fry the minced garlic and ginger until fragrant, about 1 minute.
Step 6
Add the orange zest then return the chicken to the pan.
Step 7
Quickly stir the chicken then add the orange sauce and cook until the sauce thickens,about 1 to 2 minutes.
Step 8
Divide between 4 plates and garnish with the scallion and sesame seeds.
Your folders

183 viewstasteofhome.com
5.0
(5)
1 hours, 30 minutes
Your folders

607 viewsskinnytaste.com
5.0
(6)
40 minutes
Your folders
208 viewsfoodnetwork.com
3.5
(11)
20 minutes
Your folders

221 viewstasteofhome.com
4.3
(16)
10 minutes
Your folders

321 viewstasteofhome.com
4.7
(3)
15 minutes
Your folders

159 viewsrecipetineats.com
4.9
(8)
10 minutes
Your folders

199 viewswalnuts.org
1 hours, 30 minutes
Your folders

146 viewsbbcgoodfood.com
25 minutes
Your folders

451 viewstasteofhome.com
4.7
(12)
40 minutes
Your folders

194 viewstasteofhome.com
4.4
(24)
55 minutes
Your folders

141 viewstasteofhome.com
4.3
(20)
30 minutes
Your folders

238 viewstasteofhome.com
4.1
(16)
50 minutes
Your folders

6 viewstasteofhome.com
5.0
(2)
60 minutes
Your folders

640 viewssweetandsavorymeals.com
4.9
(11)
20 minutes
Your folders

349 viewsfoodnetwork.com
2.9
(49)
30 minutes
Your folders

382 viewsfoodnetwork.com
4.2
(200)
35 minutes
Your folders

250 viewskeepingonpoint.com
10 minutes
Your folders

251 viewsweightwatchers.com
35 minutes
Your folders

505 viewsthewoksoflife.com
4.8
(19)
10 minutes